
September 2007 - Browns Wins Diners
Club Award of Excellence for a Third Time

Browns of Rivonia has jubilantly accepted the
Diners Club Wine List of the Year ‘Award of Excellence’
for their superb wine list, wine cellar and highly trained stewards.
The restaurant has long been known for its extensive
collection of wine, totalling 33 000 bottles in four climate
controlled cellars, and for the third time in a row the prestigious
Diners Club group has recognised this at the awards ceremony
held in Auckland Park, Johannesburg today.
“We are very proud of our commitment to
wine culture, our extensive and exclusive wine selection as
well as the skilled wine staff who are clearly passionate about
wine. It is wonderful when an organisation as esteemed as Diners
Club acknowledges this with such a renowned award” says
Browns marketing manager, Lara Edwards.
She adds, “We would like to thank Diners
Club International for recognizing us as a premier destination
for wine and food lovers from all over the world!”
Call 011 803 7533 or email communications@browns.co.za |