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browns of rivonia cellar news writeup

cellar news brought to you by browns of rivonia awarded as a winelist of the year award of excellence recipient

Browns has four temperature, humidity and light controlled cellars which house over 30 000 bottles of wine. One of our highly trained wine stewards which will escort you on a tour of the wine cellar and we have currently trained more than 70 waitering and management staff in collaboration with the Cape Wine Academy. Browns also stocks an extensive collection of French Champagne, Portuguese port, Spanish sherry, French Cognac & Armagnac, Scottish single malt whiskey and other International white and red wines.

diners club international has awarded browns of rivonia several awards of excellence

"Winelist of the Year" Award of Excellence Recipient

browns of rivonia diners club winelist of the year award of excellence recipient for 2005
browns of rivonia diners club winelist of the year award of excellence recipient for 2006
browns of rivonia diners club winelist of the year award of excellence recipient for 2007
browns of rivonia diners club winelist of the year diamond award recipient
browns of rivonia diners club winelist of the year diamond award 2009
browns of rivonia diners club winelist of the year diamond award 2010
browns of rivonia diners club winelist of the year diamond award 2011
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browns of rivonia presents cellar news and wine articles brought to you by our cellar master

 

monthly wine article put together by the cellar master at browns of rivonia restaurant

December 2005

The Cape’s Closely ‘Guilded’ Secret

By: Charlie Hardie (Cellar Master at Browns of Rivonia)

Founded in 1982, the Cape Winemakers Guild is an association of winemakers dedicated to promoting innovation and excellence in the art of winemaking in South Africa. All wines go through an extremely rigorous selection process and will only gain acceptance if the wine, in the opinion of the Guild, is representative of the highest quality and standards. This is actually a very important point as it demonstrates the self-regulation of the Guild which has always been one of its strength. Reputation is everything and the harshest and the fairest of judges are your peers. These wines are showcased at an annual auction and the prices reached bears eloquent testimony to their craftsmanship and quality.

Since 1999 the Guild, through a development trust, has also been actively involved in the social upliftment of previously disadvantaged communities. To that end, they conduct a charity auction, the proceeds of which go towards training and education within the Cape Wine Industry.

 
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